The vegan chocolate turron, a plant-based version of this Spanish dessert, made using just 3 ingredients: cocoa butter, cocoa mass, agave syrup and supplemented by almonds, pumpkin seeds and dried apricots.
If you were looking for dairy free chocolate - look no further!
Like all our products, this Daily Nuts vegan chocolate bar is organic, fairtrade, gluten and palm oil free and comes with environmentally friendly packaging!
Indulgently rich and creamy (thanks to the addition of agave syrup and cacao butter) this chocolate is outstandingly full-flavoured. Using just the cacao for flavour, each tastes genuinely unique without any added flavours being used.
We also have concerns about the future of our planet so all our packaging is 100% biodegradable.
Energy: 2174 kJ/ 261 kcal
Total: Fat (g) 42, Of which saturates (g) 17, Carbohydrate (g) 24, of which sugar (g) 18, Protein (g)12, Salt (g) 0.11